Bo Lonnerdal

Bo Lonnerdal 博士是美国加州大学戴维斯分校营养和内科医学卓越教授，世界卫生组织顾问，也是国际母乳及泌乳研究学会（ISRHML）的创始人。Bo Lonnerdal 博士的研究集中在母乳中的生物活性成分，母乳喂养对婴儿的影响以及母乳预防感染的机制。他在中国、秘鲁和瑞典有广泛的合作。他发表了超过 600 篇科研论文、书籍章节和专著。现任美国临床营养学会（ASCN）、欧洲儿科胃肠病学、肝病学和营养协会（ESPGHAN）、国际母乳和哺乳研究学会 (ISRHML) 会员。同时他也是几家科学杂志的编委会成员，是 WHO 专家组成员。

Bo Lonnerdal is the outstanding professor of nutrition and medicine of UC Davis, WHO consultant, the founder of the international society for the study of breast milk and lactation (ISRHML). Dr. Lönnerdal’s research has focused on bioactive components in breast milk, the effect of breast milk on the recipient infant and mechanisms underlying the protection against infection. His research includes the micronutrients iron and zinc; how they are secreted into milk and how they are utilized by the infant. He has extensive collaborative projects in China, Peru and Sweden. Dr. Lönnerdal has published more than 600 scientific articles, book chapters and books and is currently a member of the American Society of Nutrition (ASN), the European Society of Pediatric Gastroenterology, Hepatology and Nutrition (ESPGHAN) and the International Society for Research on Human Milk and Lactation (ISRHML). He is on the Editorial Board of several scientific journals and he has served on several Expert Panels for the WHO.

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